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Restaurant

At Roi Thai, we only use fresh and organic ingredients from the local market. All seafood is fresh right from the Andaman Sea, and not from any farm. Our dishes do not include any MSGs or preservatives, and the ingredients are hand-selected to offer you healthy delicious choices.

Our Chefs are well-experienced in the art Thai cooking and have had years of experience creating delightful and healthy dishes. Our restaurant is committed to best culinary practices and industry standards, aiming to preserve the traditional Thai cooking culture and creating healthy tasteful dishes, using the best ingredients found on the market.

Thus, when dining at our restaurant, you can be assured that you willhave an exquisiteculinary experience, while enjoying the spectacular view of the Andaman Sea and receiving our first-class customer care.

Download Roi Thai Restaurant published in Eat's Guide Book 2010